Planet Earth: Fact- File and Discussion

Re: MJJC Legacy Team Project: Planet Earth

Great 100% recycled water bottle to purchase is Dasani water.
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1 unique redesigned plastic bottle
2 up to 30% made from plants
3 still 100% recyclable




Myself recycling water bottles / Paper& Plastics


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A Refreshing Way To Recycle

We all know how important it is to recycle and reduce, and our innovative bottle design is doing both. The 100% recyclable half-liter bottle can be twisted down to half of its original size. That means an end to overflowing recycle bins and the beginning of a fun new way to remember to recycle your empty bottles. So Twist loud and proud because recycling your DASANI bottles helps create new backpacks, t-shirts, rugs, shoes and of course, more DASANI bottles.


Watch Here to see how to recycle the water bottle:
http://www.dasani.com/ click Recycling New twist tab.

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[video]http://www.dasani.com/wp-content/uploads/2012/09/DASANI-PB-4000kbps.mp4[/video]



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:heart: :agree: :D :clap: :punk: :wub:
 
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Rendering Plant
•Written By: KD Morgan
A rendering plant is a processing operation where dead animals are recycled into products from human food to biodiesel. The remains and waste from slaughterhouses are the primary contributors to these facilities. Heads, hooves, bones, blood, offal (internal organs) and anything else that cannot be used ends up at a rendering plant.

Carcasses of dead animals from livestock and confinement operations are the secondary contributors. A rendering plant will also take dead horses, llamas and other farm and zoo animals. Remains of dogs and cats, roadkill (deer, skunks, rats and raccoons) end up there as well. Veterinary clinics and animal shelters also rely on rendering plants for their euthanized animals. They also accept throwback or rejected meat from supermarkets.

The majority of edible rendering products are sold to feed manufacturers as a source of protein, calcium and phosphorous. The manufacturers then take this “food enhancer,” add ingredients to eventually sell as domestic pet food and livestock feed.

Animals that are not slaughtered or euthanized often die from some form of cancer, encephalitis or organ failure. The euthanized animals have been given sodium pentobarbital. This barbiturate shows up in dog and cat food as well as livestock feed because the rendering process will not break it down.


Raw materials also end up in the rendering “soup.” Heavy metals (cattle ID tags, surgical pins) flea collars (organophosphate insecticides), fish oil laced with contraband DDT, Styrofoam™ and plastic from rejected supermarket meat packaging are common ingredients.

Final products have also identified antibiotics, hormones and pesticides. Some chemicals, such as sulfa, actually become concentrated during the rendering process. It is an unavoidable concession that toxic waste ends up in rendering plant final products.

The goal of any rendering plant is financial and it is not cost-effective to take the time to separate intestines, eyeballs, feathers, hair, bones or rancid restaurant grease. It is not a requirement to identify animals that have died of natural causes for edible rendering.

The end product will dictate the procedure used at the rendering plant. One process cooks the soup past boiling, and then removes the moisture. It is ground into a powder for bone meal or recycled meat for pets, zoo and farm animals.

Dairy animals, cattle, hogs, poultry, sheep and fish are all consuming the rendering plant products on a daily basis. Most of these animals are natural herbivores but have commercially become carnivores and most often cannibals. This is also true for our dogs and cats.

The rendering plant also prepares products considered “edible rendering” for humans. This process involves the chopping of edible materials (primarily fat), cooking at low temperatures, and then separating the liquid and fat from solids through a centrifugal separation.

Due to the fear of bovine spongiform encephalogathy (mad-cow disease, BSE), spinal cords are now forbidden in rendering products for human consumption. Due to the lack of vigilance, however, proper inspections are not performed and these types of items are not separated properly.

Human edible rendering includes meat by-products, chicken fat, beef fat, lard, fish oil, fish meal, bone meal and tallow. Esters, found in ales, also come from rendering. Tallow is used in many foods, flavorings and pharmaceutical products. Non-edible tallow products are wax products, crayons and soaps.

Other end products include all forms of cosmetics, toothpaste, nasal sprays, shampoos, creams and ointments. Plastics, rubber products, solvents and toys are also products that come in close human contact. Anything that includes the ingredients glycerin, linoleic acid, oleic acid, steric acid, tallow, meat or bone meal are rendering plant source products.

Meat packing companies benefit from producing edible rendering as a side business. However, this industry is not well regulated, nor is there any consistency established. You cannot be sure how your fat product was processed, or its source.

With the high volume of meat consumption in the world today, the rendering plant industry is mandatory to resolve the problem of animal remains. Without this recycling from slaughterhouse waste, we would be threatened with uncontrolled viral and bacterial epidemics. Rendering has been a craft carried on for centuries in kitchens and shops to make candles, soap, ghee (clarified butter) and lard. It has become a worldwide, multibillion-US Dollar industry.

As long as animals are consumed, rendering plants are necessary. Most environmentally concerned citizens believe that costly programs and unmanageable regulations get the focus rather than cleaning up the industry to produce safe products.

Bringing awareness of the animal feed quality, the consequential threat they pose to the animals we eventually eat, and the pets we love should be enough to bring social demands for quality regulation in many people's opinion.


http://www.wisegeek.com/what-is-a-rendering-plant.htm



Animal Rendering Products
In More Places Than You Think
You'll Be Surprised To Learn What Goes Into Film, Glue & Crayons
By Renea Mohammed
Animal Writes
The Vancouver Humane Society Newsletter
Summer 2003
7-17-3

Human food is not the only "product" derived from the bodies of factory farmed and other animals. Animals or their parts not considered suitable for the dinner table are typically sent to rendering plants.

Rendering plants take in a wide variety of source materials that include parts such as brains, eyeballs, spinal cords, intestines, bones, feathers or hooves as well as restaurant grease, supermarket rejects such as spoiled steak, road kill and in some areas euthanized cats and dogs from veterinarians and animal shelters.

Such source materials are processed at the rendering plant into ingredients used in a number of products that many people do not associate with animals. Such products include soap, toothpaste, mouthwash, hair dyes, nail polish, photographic film, crayons, glue, solvents, shoe polish, toys, anti-freeze, ornaments, pharmaceutical products and cosmetics (including those not tested on animals).

There have been some health concerns associated with the rendering industry. Perhaps the best known of these is Bovine Spongiform Encephalopathy or mad cow disease.

Studies conducted in the U.K. found the disease had been spread through cattle feed containing protein supplements derived at rendering plants from other ruminants (including other cows). Another problem stemmed from a dioxin and PCB contamination.

In 1999, it was found that fat from a rendering company in Belgium was contaminated with dioxins and PCBs and that the "product" had been used in animal feed. Analysis of eggs and chickens in Belgium showed such contamination and there was concern about exposed animals being "recycled" into the animal feed supply.

There has also been concern about sodium pentobarbital, a drug used to euthanize some animals, showing up in pet food in part because it can withstand the rendering process without degrading. Other concerns have been linked to carbadox, foot and mouth disease, scrapie, chronic wasting disease and the antibiotic sulfamethazine (SMZ) which contains sulfa compounds that may actually be concentrated during the rendering process.

As some of these concerns suggest, unwanted ingredients often accompany the dead animal "raw materials" that end up in rendering plants. These not only include drugs and antibiotics, but also pesticides, heavy metals from cattle ID tags, surgical pins and needles, and plastic used in the packaging of unsold supermarket meats.

Some of us may protect the treatment of animals by the animal industries by limiting our consumption of animal products. For those of us who choose this path, it may be worthwhile to educate ourselves about the products of the rendering industry. People for the Ethical Treatment of Animals (PETA) can be contacted for a list of common animal by-products. Their website is located at: http://www.peta.org.

How Some Rendering Industry "Products" Are Used:

Non-edible tallow: Used in wax paper, crayons and soap

Oleic acid: Used in foods, soaps, permanent wave solutions, shampoos, hair dyes, lipsticks, liquid make-ups, nasal sprays

Glycerine: Used in inks, glues, solvents, antifreeze, cosmetics, foods, mouthwashes, toothpastes, soaps, ointments, plastics

Stearic acid: Used in rubber, cosmetics, lubricants, candles, hair spray, conditioners, deodorants, creams, food flavoring, pharmaceutical products

Linoleic acid: Used in paints and esters

Meat meal and bone meal: Used in livestock feed and pet food.

http://www.vancouverhumanesociety.bc.ca/home.html
 
Re: MJJC Legacy Team Project: Planet Earth

I moved in to a new apartment and lived there for 15 years.
The first electricity bills were calculated with standard dimensions and they had to pay me back some of it later.
It felt good.
I used energy(A) light bulbs everywhere and I had chosen the combined refrigerator and freezer which was energy efficient
Energy light bulbs where quite expensive at once but it really paid off in the long run.
I seldom had to replace them.
The downside was that the old energy bulbs contained some mercury but I always left the energy ligh bulbs at the recycling station.

I saw the meter readings in the house and if I compared with those who had the same size of the apartments as mine I used much less than they did.

Nowadays I understand LED light bulbs are the most energy efficient but they are more expensive to buy.
 

Do Good


Here at Proof, we have always strived to give back to those around us. That is really how we got our start.
We want to provide products that have meaning and do something good. We strive to bring our
customers environmentally friendly products. All the wood we use in our products is sustainably sourced.

Along with doing good to mother nature by using sustainable materials in products, we also
pride ourselves in doing good to those around us. A large portion of each sunglass /eyewear sale goes to a
charity in India that provides sight–giving cataract surgeries to those in need. There are countless people in
need in third world countries, and a little bit of help can go a long way in restoring sight to thousands.



Since we got our start as a company in 2010, we have donated and helped provide relief for the people of
India, along with participating in other worthy charitable causes.

Stay tuned to see our next project and the happy faces that are affected by it.



- Proof

<iframe width="560" height="315" src="http://www.youtube.com/embed/k2jHI_jnsMc" frameborder="0" allowfullscreen></iframe>

DO GOOD.​



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http://www.ecotools.com/


OUR STORY

EcoTools is a leader in eco-conscious beauty products, most notably known for its incredibly soft cosmetic brushes. We are inspired by beauty inside and out, and in the world around us. Looking Beautiful and Living Beautifully is what EcoTools® is all about! We are known for our incredibly soft, 100% cruelty-free, bamboo handled cosmetic brushes, and have since advanced the line to bring our fans their favorite bath, spa and lash products to amplify their beauty routine!

We are inspired by beauty inside and out and in the world around us. While we always want to look our best, we feel great when we can make earth-conscious choices. Our products are inspired by the nature around us and instill the beauty that is nature.
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We believe connecting and exchanging ideas about living beautiful is as simple as sharing. We have created our blog to help you find inspiration from the things that we have learned and learn from our EcoTools community.
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Living Beautifully is Our Mantra. Helping women look beautiful and live beautifully is what EcoTools is all about. Here at EcoTools, we have supported many organizations globally whose missions are to make the world a healthier (and more beautiful) place to live.
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What makes us earth-friendly?

Yes.

Cosmetic Brushes

EcoTools® cosmetic brushes are what started it all! The iconic look of the sleek bamboo, gorgeous recycled aluminum and incredibly soft bristles are only part of what makes EcoTools, EcoTools.

Our cosmetic brushes are beautiful and show respect for the earth. They are 100% cruelty-free, have incredibly soft bristles made of synthetic taklon and have handles made of bamboo and recycled aluminum ferrules.

Bath Tools

Our indulgent bath tools help clean and exfoliate for soft, radiant skin. EcoTools® sleek bath accessories not only smooth your skin, but also do their part to be eco-friendly!

Our bath accessories feature innovative, earth-friendly materials such as: sleek bamboo, 100% recycled plastic netting, cruelty-free bristles and also may have soft, natural loofah, cotton, and ramie.

Cosmetic Bags

Store your EcoTools® essentials in our EcoTools® by Alicia Silverstone cosmetic bags. Made from a cotton & hemp blend, each bag has a unique purpose for all of your organizational needs.

EcoTools® by Alicia Silverstone cosmetic bags are made with a variety of natural elements including: cotton & hemp blend material, recycled PET lining and the beautiful floral design is inspired by nature.

Eco-Conscious Packaging

We also package every product in an eco-conscious way including: reusable pouches, post-consumer recycled plastic and recyclable packaging.

For any additional questions on specific products or materials, please see the specific product pages or contact us at support@ecotools.com.

Naturally Beautiful Lash System

Our lashes are made from the same incredibly soft, cruelty free synthetic material as our iconic makeup brushes. The soft and plush lashes are hand cut for the finest tapered look.

EcoTools false lashes are always paraben free, phthalate free, latex free, formaldehyde-free, cruelty-free and never tested on animals. They are hypo-allergenic, dermatologist tested, and safe for everyday wear.

PIck-Up EcoTools at your local Department Store and/or Drug Store. -or- Order Online

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Myself using my purchased ecotools:

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*EcoTools 2014*

Ecotools Gives Back! Charity.

EcoTools Gives Back by Giving YOU the Chance to Win A $10,000 Donation To The Organization Of Your Choice*
We are passionate about giving back to our community. In the past, you've voted for organizations to receive our annual donation.

We're Giving Back!
This year, the power is completely in your hands! Each purchase on ecotools.com gives you a chance to win a $10,000 donation to an organization of your choice*! Simply press "submit" to see if your code is an instant winner. Winners are selected at random, and multiple entries are allowed. Learn more click link below.


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http://www.ecotools.com/gives-back

 
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Re: MJJC Legacy Team Project: Planet Earth

Well, we had an assignment today in "Library Automatic" and we had to try out the different 'search engines' ...

A smile popped on my face when I found this one though...

http://www.gigablast.com/

[h=2]The Green Search Engine[/h]Serving close to ten million queries per day, mostly through other websites, Gigablast is
the leading clean-energy search engine. 90% of its power usage comes from wind energy.

:blush:
 
Re: MJJC Legacy Team Project: Planet Earth

Good to see so many eco friendly items!
 
Re: MJJC Legacy Team Project: Planet Earth

I'm so PROUD of my Mum that she finally took the step to ONLY use the ECO friendly dish washing product called "Ecover"

See, If you use it and 'brag' about it then someone else will give it a try and see for themselves it's cool and that's HOW we HEAL and TAKE CARE of the Planet :agree:

This is the UK based site 'cause it's in English :blush:

http://www.the-splash.co.uk/articles/about-ecover
 
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Recycling a Can, Can Change The World – A Featured Article
by AHMET K.


To prevent the food from being spoiled before and during containment, quite a number of methods are used: pasteurization, boiling (and other applications of high temperature over a period of time), refrigeration, freezing, drying, vacuum treatment, antimicrobial agents that are natural to the recipe of the foodstuff being preserved, a sufficient dose of ionizing radiation, submersion in a strongly saline, acid, base, osmotically extreme (for example very sugary) or other microbe-challenging environments.

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Nicolas Appert, developer of the canning process.

Aluminum Can

The development of the “can” originated in Napoleon’s time around the early 1800s; however, the use of aluminum in beverage containers did not debut until 1965. The aluminum can is the most valuable beverage container to recycle. By doing so, its recycling provides environmental and economic benefits to communities and organizations across the country.

Why Recycle Aluminium Cans?

Recycling aluminium cans has a number of significant environmental benefits including reducing litter, reducing landfill and reducing greenhouse gas emissions.

Recycling just one aluminium can saves enough electricity to power a TV set for 3 hours and making cans from recycled aluminium uses 95% less energy than making them from scratch. This represents a huge reduction in greenhouse gas emissions and help combat climate change!

Where Can I Recycle My Aluminium Cans?

At Home

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Brand Free Aluminum Cans

Most councils around Australia collect aluminium cans via their kerbside recycling service. All councils are different, so your council may collect aluminium cans in a recycling bin, crate, tub or recycling bag.

In Public

An increasing number of councils are installing public place (street-based) recycling bins. If your area has access to these bins, ensure you place your aluminium cans in them for recycling.
If there are no public place recycling bins, take your cans home or to work with you for recycling. Cans are light-weight and easily crushed, making them ideal for transporting home.

At Work

Many workplaces now have recycling collection facilities. If you head out to the park or a café for lunch and can’t find a recycling bin, take your cans back to work to be recycled.

Drop-Off Locations

If kerbside or workplace recycling isn’t available to you, there may be a recycling drop-off location near you that collects aluminium cans. Some of these may even pay for cans.

The Aluminium Can Recycling Process

When your recycling is collected it is taken to a Material Recycling Facility (MRF). At the MRF a ranges of processes are used to sort the different types of recyclable materials from each other.

Contaminants like plastic bags are removed by hand. Fans are used to separate paper from heaver materials. Magnets pick out the steel products. In some advanced MRFs optical (light) beams, combined with compressed air jets, are used to separate plastic and glass. And electrical (or eddie) currents are used to separate the aluminium cans.All of the separated materials, including the cans, are sorted into piles or bales.

Regardless of where they are collected in Australia all aluminium can bales are sent to a facility in NSW for recycling. This is a melting facility, or smelter. Here they are melted down and turned into aluminium ingots. These ingots are then heated to 500 degrees Celsius and rolled into sheets of aluminium just 2.5mm thick.

Aluminium Cans and the Environment

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Pressed Aluminum Cans

Aluminium cans have a number of characteristics that contribute to their environmental benefits. These include:

They are 100% recyclable and, because they remain in one piece when opened (ie no lids or labels), the whole container is recycled.
95% less energy is used when making an aluminium can from recycled material compared to raw materials – this represents a huge reduction in greenhouse gas emissions!
Empty cans are light-weight and easily crushed, which means they are easy to take home for recycling when you can’t find a recycling bin at the beach, park or sporting field.
They are light weight and compact (compared to glass, for example), making them easy and efficient to transport.
Over the past 25 years aluminium cans have become about 30% lighter. Thinner, stronger sections are now being used with less metal, less energy and more savings in weight. An average aluminium can (without its contents, of course) weighed 16.55 grams in 1992. By 2005 the aluminium can weighed about 14.7 grams.

Facts About Aluminium Cans – What is aluminium?

Aluminium is the most common metallic element on earth, making up about 8% of the earth’s crust, concentrated in the outer 16 km. Only oxygen and silicon are more abundant.

It is the most widely used non-ferrous metal today. Aluminium never occurs in its metallic form in nature.

Where does aluminium come from?

Aluminium is the most abundant metal found in the earth’s crust. However, it is difficult to isolate because usually it is ‘mixed in’ with other elements. You can find aluminium in most rocks, vegetation and soils.

Being so difficult to isolate, aluminium wasn’t discovered until 1807 by Sir Humphry Davy. Then it wasn’t until 1886 that an economically viable process was developed to extract aluminium.

How many aluminium cans are produced in Australia?

Australians consumed over 3 billion aluminium cans in 2005. Of these, 51% were soft drink cans and 31% were beer cans.

What is sold in aluminium cans?

In Australia, you can buy all kinds of soft drinks, mixed drinks and beer in aluminium cans, in a variety of shapes, sizes and packs.

In other countries you can find fruit juices and milk in cans. In Japan, aluminium cans are used for housing their popular drink on the run – warm, milky coffee – straight from the vending machine.

In the USA, aluminium cans have been used for keeping food fresh as well. Peanuts, potato crisps and corn chips have all been put into cans.

Aluminium cans are the only container permitted in the Himalayas, Nepal because they are light and easy to crush. The local people who collect used aluminium cans also earn money from recycling the cans.

The benefits of aluminium beverage cans

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Close up to Cans

Aluminium is highly suitable as a packaging material for beverages because of its:

Durability: It does not corrode easily.
Weight: With a density of 2.70g/cubic cm (compared with iron used in steel 7.86g/cubic cm), aluminium products are very light, cutting down on transport costs.
High thermal conductivity: Aluminium transfers heat 2.4 times faster than iron. This, combined with the fact that very thin sheets can be produced, means that heat is lost and gained through aluminium very quickly. Hence it is ideal for cooking and as a cold drink container.
Malleability: It can be rolled into extremely thin foil and can be cast and joined and still retain much of its strength, which adds to its value as a light packaging material because less of it needs to be used.
Low melting point: Aluminium has a melting point of 660°C compared with 1540°C for iron. This is a great benefit for the environment as less energy is required for processing and recycling.
Aluminium beverage cans have a protective polymer coating applied on the inside to prolong storage life. This polymer coating ensures that the acids and salts in beverages never actually come into contact with the metal.
What’s the correct spelling?

Discoverer, Sir Humphry Davy, actually named the element ‘aluminum’. This is the spelling still used in the USA today, but in many other English speaking nations (including Australia) we spell the word with an extra letter: ‘aluminium’.

Sources: Alimunium Recycling Poster , Lunch Recycling Poster, The Aluminium Can Group

The Aluminium Cycle
Click the Icons in a process for more details

http://esvc000126.wic044u.server-web.com/Cycle_home.html

The Source
http://www.agricultureguide.org/recycling-a-can-can-change-the-world-a-featured-article/
 
I use these products. I absolutely love them.

http://www.greenworkscleaners.com/about-us/


A balanced, natural lifestyle begins with a clean home. That’s why the people at Clorox got to work on a line of products that clean powerfully without harsh chemical fumes or residue.
[h=2]something wonderful at work[/h]The team behind Green Works® took it up as a personal cause. We knew that moms like us were looking for ways to live a more natural lifestyle — and we made it our mission to help them achieve this goal.
[h=2]ingredients for success[/h]The first task at hand? We had to find a formula that was naturally derived, affordable — and worked great. First, we started with what we knew best — how to make things clean. Then we figured out how to make the components of that formula naturally derived.
[h=2]putting the "green" in Green Works®[/h]At the time, there was no industry standard for natural, so we looked at some existing definitions and set the bar even higher. Our products:

  • Are made with plant- and mineral-based cleaning ingredients.
  • Come from biodegradable ingredients that are naturally derived
  • Are not tested on animals.
  • Use environmentally sustainable packaging whenever possible.
  • Are acknowledged by the EPA’s Design for the Environment program.
[h=2]what’s next?[/h]We’re already thinking about the next Green Works® cleaning product, so sign up for our newsletter for breaking product news — not to mention coupons, special offers and much more.
And we’d also love to hear from you, so find us on Facebook, and let us know what you’d like to see next!
 
Re: MJJC Legacy Team Project: Planet Earth

Hello Everyone! :)


One person can make a huge difference.
Let us continue to carry on Michael's hope for Mother Earth, Our planet.
:angel: :wub: :clapping: :wub: :angel:



"I respect the secrets & magic of nature. That's why it makes me so angry to see these things that are happening,you know? That every second I hear that the size of a football field is torn down in the Amazon. That kind of stuff really bothers me. That's why I write these kinds of songs,you know? To give some sense of awareness & awaking and hope to people. I love the Planet. I love Trees. I have this thing for trees and the colors & changing of leaves. I love it! I respect those kind of things."
~Michael Jackson


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Sincerely,
souldreamer7
And the MJJC Legacy Team Project
:heart:

? ? ? ? ? HEAL THE WORLD ? MAKE THAT CHANGE ? ? ? ? ?

 
Re: MJJC Legacy Team Project: Planet Earth

I :heart: this thread

Concerning 'recycling' those cans?
My stomach took the easy way... It simply can't 'digest' any more soda :tease:

I did :love: the article though... It's neatly researched and it 'proves' that an MJ board is like college... You always learn something new :bow:
 
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Uniting the world
To protect the planet.


Dare the World to Save the Planet.

Earth Hour is a simple idea that quickly turned into a global phenomenon. Hundreds of millions of people around the world turn off their lights for one hour on the same night, to focus on the one thing that unites us all&#8212;our planet. It is easy to forget how much we depend on the planet for so many things like food, fuel, water and fresh air and that the actions we take&#8212;from the energy we use to the food we buy&#8212;have an effect on the world. Earth Hour is our chance to make and show our commitment to protect our planet not just for one hour a year, but every day.

VISIT:
http://earthhour.org/external_modules/splash/desktop.php

http://worldwildlife.org/pages/earth-hour?gclid=CLei3dbi4rUCFQWEnQodXSEA-A

Earth Hour 2013, 8:30 PM Saturday 23 March. Earth Hour has grown from a one-city initiative in 2007 to the world's largest campaign for the planet, uniting hundreds of millions of people across 7001 cities and towns in 152 countries and territories.

The official 2013 video features the track "Without You" by David Guetta and Usher, providing an upbeat soundtrack to match the celebration of this year's event across the world. Earth Hour's mission is to unite people to protect the planet, so go beyond the hour and upload your I Will If You Will challenge to www.YouTube.com/EarthHour. Dare the World to Save the Planet.

I WILL IF YOU WILL

What is I will If you Will ?

I Will If You Will is an Earth Hour campaign to encourage positive action for the environment, beyond the hour. What makes it special is that it empowers you - as an individual or as part of a community or organisation - to share your commitment to the planet with friends, family, colleagues, fans or even a whole nation.

The idea is simple. Someone makes a promise to do something if a certain number of people commit to take an ongoing action for the environment, beyond Earth Hour.

The action could be big or small; it might be a simple lifestyle change or maybe something that leads to political change. It might require 10 people to do something, or 10,000. The point is that I Will If You Will allows anybody &#8211; from a kid in a classroom to a President of a nation - to become the inspiration to their friends, family, colleagues and communities by sharing what they&#8217;re willing to do to protect the planet.

http://earthhour.org/iwill



<iframe width="640" height="360" src="http://www.youtube.com/embed/2UywrjnOaUE?list=PLmvfmQwUzzRFB5aY-F24rVzWbp2c_Ea3X" frameborder="0" allowfullscreen></iframe>​
 
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Re: MJJC Legacy Team Project: Planet Earth

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One Day on Earth Participant Trailer

Every Nation, 24 hours and You.

across the planet, documentary filmmakers, students, and inspired citizens will record the human experience over a 24-hour period and contribute their voice to the largest participatory media event in history.

Founded in 2008, ONE DAY ON EARTH is creating an online community, shared archive, and film. Together, we will showcase the amazing diversity, conflict, tragedy, and triumph that occur in one day. We invite you to join our international community of thousands of filmmakers, hundreds of schools, and dozens of non-profits, and contribute to this unique global mosaic. Through the One Day on Earth platform, we will establish a community that not only watches, but participates.


2010

One Day on Earth Participant Trailer from One Day on Earth on Vimeo.


2012


 
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In Sweden we pay some crowns extra for aluminium cans with beers,softdrinks etc bottles with water,soda.
We get it back when we recycle them.
It´s not much money. 1-2 swedish crown and not all bothers to recycle them.
In some shops you can chose if you want a receipt to get money or push the button to give to a charity.
Last year the charity got 26000 swedish crowns
1 SEK is 0,11 EURO just now or 0,16 dollar..it´s money you don´t miss but together it makes a difference for other people who need help.

If I recycle bottles at a shop without that charity button I get my receipt from the machine then I do some shopping and it happens when I come to the car or bike I see I still have the receipt in my hand.
 
Re: MJJC Legacy Team Project: Planet Earth

THE THIN BLUE LINE

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Planet Earth

Planet Earth, my home, my place
A capricious anomaly in the sea of space
Planet Earth, are you just
Floating by, a cloud of dust
A minor globe, about to bust
A piece of metal bound to rust
A speck of matter in a mindless void
A lonely spaceship, a large asteroid

Cold as a rock without a hue
Held together with a bit of glue
Something tells me this isn't true
You are my sweetheart, soft and blue
Do you care, have you a part
In the deepest emotions of my own heart
Tender with breezes, caressing and whole
Alive with music, haunting my soul.

In my veins I've felt the mystery
Of corridors of time, books of history
Life songs of ages throbbing in my blood
Have danced the rhythm of the tide and flood
Your misty clouds, your electric storm

Were turbulent tempests in my own form
I've licked the salt, the bitter, the sweet
Of every encounter, of passion, of heat
Your riotous color, your fragrance, your taste
Have thrilled my senses beyond all haste
In your beauty I've known the how
Of timeless bliss, this moment of now.

Planet Earth, are you just
Floating by, a cloud of dust
A minor globe, about to bust
A piece of metal bound to rust
A speck of matter in a mindless void
A lonely spaceship, a large asteroid

Cold as a rock without a hue
Held together with a bit of glue
Something tells me this isn't true
You are my sweetheart, soft and blue
Do you care, have you a part
In the deepest emotions of my own heart
Tender with breezes, caressing and whole
Alive with music, haunting my soul.

Planet Earth, gentle and blue
With all my heart, I love you.



 
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Re: MJJC Legacy Team Project: Planet Earth

This is a great forum thread, especially as I think it is important that we do what is in our power to put MJ's message into action. Even if it's just one or two ideas from all those posted, it will be heaps better than nothing at all. And small actions can lead to big changes... for the better. :angel:
 
EARTH DAY APRIL 22nd, 2013



Mark Your Calendars​

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Every year on April 22, more than one billion people take part in Earth Day. Across the globe, individuals, communities, organizations, and governments acknowledge the amazing planet we call home and take action to protect it.

Earth Day 2013: The Face of Climate Change

Climate change has many faces.

A man in the Maldives worried about relocating his family as sea levels rise, a farmer in Kansas struggling to make ends meet as prolonged drought ravages the crops, a fisherman on the Niger River whose nets often come up empty, a child in New Jersey who lost her home to a super-storm, a woman in Bangladesh who can’t get fresh water due to more frequent flooding and cyclones…

And they’re not only human faces.

They’re the polar bear in the melting arctic, the tiger in India’s threatened mangrove forests, the right whale in plankton-poor parts of the warming North Atlantic, the orangutan in Indonesian forests segmented by more frequent bushfires and droughts…

These faces of climate change are multiplying every day.

For many, climate change can often seem remote and hazy – a vague and complex problem far off in the distance that our grandchildren may have to solve. But that’s only because they’re still fortunate enough to be insulated from its mounting consequences. Climate change has very real effects on people, animals, and the ecosystems and natural resources on which we all depend. Left unchecked, they’ll spread like wildfire.

Luckily, other faces of climate change are also multiplying every day.

Every person who does his or her part to fix the problem is also a Face of Climate Change: the entrepreneurs who see opportunity in creating the new green economy, the activists who organize community action and awareness campaigns, the engineers who design the clean technology of the future, the public servants who fight for climate change laws and for mitigation efforts, the ordinary people who commit to living sustainably…

On April 22, 2013, more than one billion people around the world will take part in the 43rd anniversary of Earth Day. From Beijing to Cairo, Melbourne to London, Rio to Johannesburg, New Delhi to New York, communities everywhere will voice their concerns for the planet, and take action to protect it. We’ll harness that power to show the world The Face of Climate Change. And we’ll call on our leaders to act boldly together, as we have, in this pivotal year.

Between now and Earth Day, we’ll collect and display images of people, animals, and places directly affected or threatened by climate change – as well as images of people stepping up to do something about it. We’ll tell the world their stories. But we need your help. We need you to be climate reporters. So, send us your pictures and stories that show The Face of Climate Change.

On and around Earth Day, an interactive digital display of all the images will be shown at thousands of events around the world, including next to federal government buildings in countries that produce the most carbon pollution. The display will also be made available online to anyone who wants to view or show it.
Together, we’ll highlight the solutions and showcase the collective power of individuals taking action across the world. In doing so, we hope to inspire our leaders to act and inspire ourselves to redouble our efforts in the fight against climate change.

MORE INFO. HERE:
http://www.earthday.org/2013/
 
I don´t know how many household there are in Sweden but we are about 9 million people here

If every Swedish household would recycle one more carton and plastic jar every month we would save 14000 trees in a year,one million liters of oil and reduce carbon dioxide emissions equivalent to 1,000 petrol cars.

waste staircase
- Arrangements for the waste to be handled

The EU has adopted a so-called waste hierarchy, waste or staircase, which also governs how waste is disposed of in Sweden:

Preventing waste is created, known as waste minimization

Recycle

Recycle materials

Recycle energy by burning

Dispose of, ie add on dump

1. According waste stairs, we should primarily look to the creation of as little waste as possible. It is the best way to reduce the use of Earth's resources and the environmental impact. It is particularly important to minimize the amount of hazardous waste. Read more about waste minimization.

2nd The waste that actually we will try to re-use, for example by giving away old things or leave them at second hand stores. Although deposit bottles in glass is an example of reuse.

3rd When reuse is not possible we will recycle the material. We do this today including the packaging and newspapers but also through composting or anaerobic digestion of food waste and garden waste.

4. If the waste can not be recycled, the energy in the waste recovered through incineration.

5th As a final alternative should landfilling be selected.
 
Can Leather Be Ethical and Eco-Friendly?
by Kristina Chew
May 18, 2013


The collapsed Dhaka garment factory has cast a harsh spotlight on the lack of safety protections for workers in Bangladesh&#8217;s clothing industry, the second largest in the world after China&#8217;s. Bangladesh is also a top exporter of leather for luxury goods to countries including China, Germany, Italy, Japan, South Korea and the U.S. But the country&#8217;s tanneries, in which workers are daily exposed to toxic chemicals and permanent injury from antiquated machinery, are nearly devoid of safeguards according to a report issued by Human Rights Watch (HRW).

The human rights abuses in the tanneries are just one ethical issue raised by leather production. Most leather comes from cows and the same concerns about the treatment of cattle raised to be food have to be considered. In what conditions was the animal who&#8217;s now your shoes raised? How was he or she slaughtered?

Bangladesh&#8217;s Tanneries are Toxic to Humans and the Environment

HRW&#8217;s 101 page report issued last October makes for grim reading. Men, women and children (defined as those under 18) work seven days a week in tanneries in Hazaribagh outside Bangladesh&#8217;s capital of Dhaka. They handle hazardous chemicals often without gloves, masks or other protective equipment. They receive little or no instruction to operate powerful machinery. Teenage workers use razorblades to cut the skins; should they become injured, there is next to no compensation nor is there job protection if they are too sick to work. Women and girls report being paid comparatively less than men; many workers are temporary and have had no education. Children as young as 11 were found working in the tanneries.

As you can imagine, from working in such conditions and with dangerous chemicals including chromium, sulfuric acid, formaldehyde and bleach, the workers suffer from a number of health problems such as skin and respiratory diseases. Many report a constant feeling of itching and are described as having &#8220;prematurely aged, discolored, itchy, peeling, acid-burned, and rash-covered skin; fingers corroded to stumps; aches, dizziness, and nausea.&#8221;

90 to 95 percent of Bangladesh&#8217;s tanneries are located in Hazaribagh and its residents also report numerous health problems. The tanneries generate a steady stream of waste, including about 75 metric tons of solid matter &#8212; bones, leather shavings, salts &#8212; a day and more than twice that at times of peak production. Effluent from the tanneries containing animal flesh, dissolved hair, fats, lime, chemicals and heavy metals flows through Hazaribagh&#8217;s open gutters and into the Burigunda River, which supplies water to Dhaka.

Government officials have claimed for years that they will relocate the tanneries to a site in Savar, about 12.5 miles west of Hazaribagh. Representatives of HRW visited the site in 2012 and report seeing no signs of any construction.

Can We Do Anything to Improve the Tanneries?

Bangladesh&#8217;s government leveled fines against two tanneries in April for not having effluent-treatment plants. As a senior official in Bangladesh&#8217;s Environment Department told Human Rights Watch, &#8220;There is no monitoring and no enforcement in Hazaribagh.&#8221; The country exports $663 million in leather and leather goods but has yet to take measures to protect the safety of workers.

HRW is seeking to press the international leather industry to address the human rights abuses in the Hazaribagh tanneries, but frankly, the extent of the human rights abuses in the tanneries and of the environmental pollution (Hazaribagh is said to be one of the most polluted places in the world) raise serious questions about the leather industry as a whole.

Is There Such a Thing as Eco-friendly, Sustainable Leather?

If you buy leather products from shoes to a wallet made by a major manufacturer, it is virtually impossible to trace where the leather came from. For instance, many products are said to be made from &#8220;Italian-made leather.&#8221; But the reality is that the cows who end up as a Gucci handbag usually were from another continent, such as Argentina. Gucci has released some products that, in the spirit of letting consumers know about the supply chain, come with a &#8220;passport&#8221; about the birth and &#8220;history&#8221; (including the slaughter, one presumes) of a cow raised in a deforestation-free zone.

In 2005, Nike, Adidas and Timberland helped to found the Leather Working Group (LWG). Manufacturers who are members say they source leathers from tanneries that use environmentally friendly methods. While most tanneries (certainly those in Bangladesh) produce chrome-tanned leather in which 250 chemicals are involved, some leather makers are &#8220;greening&#8221; their process, seeking to use less water or solar-powered energy. Vegetable-tanned leather is made via an ancient process that treats leathers without formaldehyde and heavy medals; chrome tanning takes far less time and produces leather that is more pliable and water repellent (clearly all those chemicals do something).

If you prefer to avoid using any products originating from animals, there are options that are not the vinyl fake leathers or pleather that were some of the forgettable offerings of the 1970s. &#8220;Guilt-free, animal-cruelty free&#8221; fake leathers can be made from textiles such as bark cloth, which come from the bark of mutuba trees in Uganda, and microfiber made from reconstituted post-industrial material. Others are cork fabric or cork leather, made from the shavings from the bark of the oak tree and (believe it or not) paper (some made from recycled cardboard).

Scientists are also at work creating &#8220;lab-grown leather&#8221; using similar techniques as they&#8217;ve been developing to make in vitro meat. Livestock cells could be harvested from the lab-grown meat, multiplied in a bioreactor and then fused together, perhaps via 3-D printing.

Or, you can simply not bother with leather substitutes and look for products made from cotton and canvas, some of which are organically produced.



Read more: http://www.care2.com/causes/can-leather-be-ethical-and-eco-friendly.html#ixzz2TkfwdjMe
.
 
Suffocating The World

You’re standing in line at the grocery store when you realize that you don’t have your reusable bag. You’ll have to get a plastic bag. Again. You feel bad for a moment and then think that it’s just one bag. But it isn’t …

In the U.S. alone, 280 billion plastic bags are used each year, which is enough to stretch around the earth nearly 30,000 times. Making and using plastic bags has more repercussions than you might think. Check out the following infographic to see how exactly plastic bags affect our cities, our environment and even our economy.

2 million plastic bags are in use each minute
1 trillion plastic bags are used worldwide per year
On average plastic bags are used for 12 minutes before they are tossed away
Less than 1% of plastic bags are recycled per year

100.000 seaturtles die from strangulation by plastic bags each year

100 million plastic bags tossed by Americans per year leads to the equivalent of 12 millions of oil dumped in the environment

In the pacific ocean there`s a plastic soup twice the size of continental United States

Every square mile of the ocean contains 46.000 pieces of floating plastics

Ireland banned plastic bags 2002
Usage dropped 90 % in a single week

Read more
http://www.learnstuff.com/suffocating-the-world/

When I forget the bags when I go shopping I try to take paperbags but sometimes when it´s rainy it happens I take a plastic bag,most made of recycled plast
You can use a plastic bag more than once when you go shopping and then recycle it

I suppose I should buy more reusable bags so I always have them in the car..

There are charities selling bags ,some bags are made of organic cotton
 
Re: MJJC Legacy Team Project: Planet Earth

OMJ :blink: indeed I minimize the use of Plastic bags too and I do always have one cotton with me and the plastic ones left are recyclable ones that I use till they are torn and then I replace them with cotton ones... I always look on the package if it's earth friendly too :blush:

I bought this for Daryll :blush: and I love it that it's BIO cotton too...

careplanet_zps5eaf1a86.jpg


The card says NO chemical fertilizers were used and NO pesticides... MORE care for our planet and for the environment!

HPIM1635_zps99b7871b.jpg


:dancin:Making the difference everyday :agree:
 
Tiny Plastic Beads are Clogging the Great Lakes


It looks like our face wash is loading the Great Lakes with tiny plastic pellets.

A recent study of three of the five Great Lakes – Huron, Superior, and Erie, to be exact – show that micro plastic is abundant. And when I say micro, I mean micro. These little balls of plastic measure less than a millimeter across. That means that they are too small to be caught by water treatment plants, so WHOOSH! They flow right on through.

These micro plastics didn’t come out of nowhere. They come from the abrasives uses in body scrubs. Because, as mentioned before, the beads are to small for water treatment plants, when you wash them down the sink, there is basically nothing standing in their way. According to Scientific American, this can cause an issue for lake wildlife:

The biggest worry: fish such as yellow perch or turtles and seagulls think of them as dinner. If fish or birds eat the inert beads, the material can deprive them of nutrients from real food or get lodged in their stomachs or intestines, blocking digestive systems.

That’s not great.

There is a wide variety of concentrations in the three Great Lakes that were studied, but the highest concentration is found in Lake Erie. Researchers will study the two remaining lakes this summer.

The researchers aren’t just concerned because they love nature. What happens at the bottom and middle of the food chain could have an effect on us. The beads are composed of a variety of types of plastics, and not all of them are completely safe. But one of the researchers pointed out that we just don’t know yet how the wildlife are responding to the plastics and whether any problems that are found will travel up the food chain.

We don’t know what’s going on yet with the fish or the organisms eating the plastic with these pollutants in the Great Lakes,” [Lorena] Rios says. “I plan to study whether the endocrine system of the fish is damaged and whether the problem stops there or moves up the food chain in harmful amounts all the way to humans.”

In a follow-up study, researchers plan to study the effect of sunlight on the pollutants. As the sun breaks down the plastics, scientists can get a better idea of where the plastic is coming from.

“You can almost never identify what product or where the source of micro plastics is out to sea,” explains Marcus Eriksen, executive director of the 5 Gyres Institute. “But in the Great Lakes we can.” Because the lakes are a smaller, confined geographic area, he explains, it’s easier to determine more accurate waste characterization from samples or identify possible sources of polluted effluent than in the vast, open oceans.

Even though the pollutants can stay in the environment for 50 years, it looks like we’re on our way to heading the problem off at the source: your face wash. The Body Shop and L’Oreal have discontinued using plastic micro beads in their facial and body cleansers, Johnson & Johnson announced that it will stop using the micro beads in all of its products, and Unilever will stop using them by 2015.



Read more: http://www.care2.com/causes/tiny-plastic-beads-are-clogging-the-great-lakes.html#ixzz2Xh65dmdx
Instead of soaps with bodyscrub we can use a bodyscrub glove.
A white one..
 
<iframe width="560" height="315" src="//www.youtube.com/embed/0a0dnypRwx0" frameborder="0" allowfullscreen></iframe>
As part of its mission to protect natural lands and preserve the environment for all people, Earth Day Network developed The Canopy Project. Rather than focusing on large scale forestry, The Canopy Project plants trees that help communities - especially the world's impoverished communities - sustain themselves and their local economies. Trees reverse the impacts of land degradation and provide food, energy and income, helping communities to achieve long-term economic and environmental sustainability. Trees also filter the air and help stave off the effects of climate change.

With the reality of increasingly unpredictable weather patterns and more frequent and violent storms and floods, tree cover to prevent devastating soil erosion has never been more important. That's why, in 2012, Earth Day Network made a commitment with the Global Poverty Project to plant 10 million trees over the next five years in impoverished areas of the world. Please join us to help make this commitment a reality.

Accomplishments:
Over the past three years, The Canopy Project, has planted over 1.5 million trees in 18 countries. In the US, projects to restore urban canopies have been completed in New York, San Francisco, Los Angeles, St. Louis, Atlanta, Baltimore, Cleveland, Flint, and Chicago. In Haiti alone, where earthquakes caused landslides on deforested hillsides, leading to horrific devastation, Earth Day Network planted 500,000 trees. And in three high-poverty districts in central Uganda, we planted 350,000 trees to provide local farmers with food, fuel, fencing, and soil stability.

Our tree plantings are supported by sponsors and individual donations and carried out in partnership with nonprofit tree planting organizations throughout the world. We work in partnership with the United Nations Environment Programme's Billion Trees Campaign. Each tree planted is counted toward A Billion Acts of Green®.
http://www.earthday.org/campaign/canopy-project
 
Re: MJJC Legacy Team Project: Planet Earth

That's so nice!

Great idea!

We can start it by us and spread the word guys! :)
 
Factoryfarms are no good for the environment
On a factory farm there can be dairy cows..

Milk: Does It Really Do A Body Good?

The first thing schoolchildren are served as they enter the cafeteria is a carton of milk–followed by menu choices of pizza, burgers, grilled cheese, macaroni and cheese, and countless other items high in saturated fat and cholesterol. All of these foods contain milk. According to the National School Lunch Program, which serves 31 million children every day, “milk consumption in school has increased nearly 10-fold over the past 23 years”.

Despite its reputation as a wholesome and healthy source of nutrients, getting your calcium and protein from cows’ milk comes at a price: milk and milk products are linked with scores of health issues, like diabetes and cancer. In addition, many people are lactose intolerant or allergic to cows’ milk.

Despite these concerns, cows’ milk is being pushed in school cafeterias, and millions of kids are drinking cows’ milk and eating dairy. The 2010 reauthorization of the Child Nutrition Act will give America a chance to rethink kids’ school lunches–an important part of kids’ overall nutrition and for many, the main source of nutrients for the day. You can take action to make sure that America’s kids are getting the healthiest lunch possible.

Health Concerns

The health risks linked with milk read like a veritable laundry list of today’s top health concerns. Milk products, like the beloved cheese on top of kids’ school lunch pizzas, are ridden with saturated fat, the artery-clogging fat that leads to heart disease, the top cause of death in America. According to Dr. Joel Fuhrman, author of Disease-Proof Your Child, drinking cows’ milk has been linked to allergies, anal fissures, childhood-onset (type 1) diabetes, chronic constipation, Crohn’s disease, ear infections, heart attacks, multiple sclerosis and prostate cancer.

Milk ads often brag about the calcium in milk–that drinking milk is a great way to prevent osteoporosis. But more and more research is surfacing that shows this might not be true. The American Journal of Public Health published a 12-year study of 78,000 people that found women who drank more than a glass of milk a day (the USDA recommends three cups per day) had a 45 percent greater chance of a hip fracture. Women who got the same amount of calcium from non-dairy sources had no increase.

This means that drinking more milk did nothing to strengthen bones–in fact, it actually weakened them. People who eat plant-based proteins can maintain a positive calcium balance at only 450 mg per day, lower than the recommended daily amount. How is this possible? Because eating and drinking too much protein, which is easy to do when ingesting meat and dairy, leaches calcium from bones. Excess protein in your diet causes your blood to be more acidic, meaning you need more calcium in your diet…so you drink milk, which gives you calcium, along with animal protein, which causes your blood to be more acidic…and the calcium-leaching cycle continues.

Allergies and Intolerance

Milk is the #1 allergic food in the country, and close to 50 million Americans are lactose intolerant.

Lactose intolerance occurs when the body doesn’t make enough lactase, the protein we need to digest milk. But this is actually normal! Mammals naturally produce lactase when they are infants in order to digest their mother’s milk, but are eventually supposed to stop producing it once they are weaned. Humans who keep producing lactase into adulthood do so because of a genetic mutation. After all, humans are the only species to drink the milk of another species. Imagine if you saw, say, a zebra drinking the milk of a giraffe. Wouldn’t something just be a bit…unnatural?

A milk allergy is different than lactose intolerance because it’s a reaction to the proteins in cows’ milk, casein and whey. People with milk allergies must avoid all milk and milk products, at the risk of immediate wheezing, vomiting, hives, swelling, or worst of all: anaphylaxis, sudden changes to breathing, heart rate, or other functions.

More Than Just Calcium in Milk

The milk routinely served in school cafeterias is an average carton of milk–cows’ milk. Not organic. Not grass-fed. And although cows’ milk does have important nutrients (need that calcium!), it also has a lot of…not-so-desirable components.

Along with the calcium and protein in an average carton of cows’ milk, researchers have found a range of hormones, including pituitary, hypothalamic, and thyroid. There are gastrointestinal peptides and rBGH, recombinant bovine growth hormone, which is linked to breast, colon and prostate cancer but also increases the cows’ milk production.

There might also be pus in milk. Cows on an average dairy farm are repeatedly impregnated and milked several times a day–this over-milking causes mastitis, or infected udders, which secrete pus. When the cows are being milked, pus from their udders inevitably seeps in with the milk, and national averages show around 322 million cell counts of pus in a glass of milk. Blood is another disturbing ingredient in a glass of milk–the USDA allows 1.5 million white blood cells per milliliter of commonly sold milk.

If cows get infections, they need medicine. The antibiotics the cows are treated with also enter into their milk. Although the Midwest Dairy Association has called milk “one of the most tested, wholesome, and nutritious foods available”, only about 4 of the 85 drugs used to treat dairy cows are tested. The FDA also acknowledges that over half of all milk contains traces of pharmaceuticals.

Estrogen and Phytoestrogens

If, after reading these concerns, you find yourself looking for an alternative to milk, your first thought might be soymilk. But wait! Doesn’t soymilk have estrogen in it? Too much estrogen can give women breast cancer, and can make men less masculine…

While it’s true that soy, like all foods, should be eaten in moderation, soy contains phytoestrogen, which is plant estrogen, and which will not have the same effects on your body as animal estrogen.

In fact, phytoestrogens have actually been found to be beneficial to the human body because they keep our estrogen levels under control. They can act like weak estrogen when our body’s levels are low, and can inhibit estrogen effects when levels are too high. The Journal of Clinical Endocrinology and Metabolism says that phytoestrogens can have health benefits related to cancer, osteoporosis, cardiovascular disease, and menopausal symptoms. There is also evidence that eating and drinking soy in childhood can reduce your risk for cancer later.

Excess animal estrogens can be harmful to the body, and the main source of these estrogens in our diet comes from milk; dairy accounts for 60-80 percent of estrogens we take in. Pregnant females, including pregnant cows, have lots of estrogen in their systems, especially in late pregnancy. A cow must be pregnant or nursing to produce milk, and dairy cows are often milked before they give birth, causing a surge of increased estrogen to enter their milk. One study comparing diet and cancer rates in 42 countries found that milk and cheese were strongly linked with testicular cancer in men ages 20-39. Another finding is that, in the past 50 years, rising dairy consumption in Japan is linked with rising death rates of prostate cancer.

Non-Dairy Calcium Sources

Non-dairy sources of calcium are plentiful, and these sources can be low-fat and low (or no) cholesterol. These healthy, calcium-rich foods include fortified cereals, fortified soymilk, nutmilk, ricemilk or other non-dairy milks, dark leafy greens like kale, broccoli or collards, blackstrap molasses, fortified oatmeal, almonds or almond butter, peas, onion, pickles, pumpkin…A plate of baked beans has over 100 milligrams of calcium, and fortified juice can have over 300 milligrams per cup. Calcium can be found in just about every fruit and vegetable, even apples, raisin, dates, and strawberries. If you are eating a whole-foods diet rich in fruits, vegetables, nuts, and whole grains, getting enough calcium should not be an issue.

As the Child Nutrition Act reauthorization approaches, reconsider the best ways for our kids to get their nutrients. Whether for health, religious, or ethical reasons, kids should have an alternative choice to cows’ milk and milk products in their school lunch. Eating habits that people learn in childhood are carried into adulthood, and kids need to be able to make healthy choices about their diets. More schools are offering alternatives to dairy in their school lunch menus–but this needs to be required. Kids need the option of having a lunch low in fat and cholesterol, but high in nutrients. .



Read more: http://www.care2.com/causes/milk-does-it-really-do-a-body-good.html#ixzz2c4IOiRof

The cows milk is meant for her veal.
The veals needs milk to grow and it is natural that the milk contains growth hormone.
but humans don´t need it.
 
Re: MJJC Legacy Team Project: Planet Earth

The New Dirty Dozen: 12 Foods to Eat Organic
The latest list of foods with the highest pesticide residue includes some familiar fruits and vegetables, and some surprises

Foods With Pesticide Residue
The benefits of eating organic food go straight to the farm, where no pesticides and chemical fertilizers are used to grow the organic produce shipped to grocers. That means workers and farm neighbors aren't exposed to potentially harmful chemicals, it means less fossil fuel converted into fertilizers and it means healthier soil that should sustain crops for generations to come.

For individuals, organic food also has benefits. Eating organic means avoiding the pesticide residue left on foods, and it may even mean more nutritious varietals, though research into that subject has yielded mixed results. While there are few if any proven health impacts from consuming trace quantities of pesticides on foods, a growing number of people take the precaution of avoiding exposure just in case, particularly in the cases of pregnant women (growing babies are exposed to most of the chemicals that mom consume) and the parents of young children.

But organic food can cost more, meaning many families are loathe to shell out the extra cash for organic produce on every shopping trip. That's what makes the Environmental Working Group's annual list of the dirty dozen foods so useful. The group analyzes Department of Agriculture data about pesticide residue and ranks foods based on how much or little pesticide residue they have. The group has estimated that individuals can reduce their exposure by 80% if they switch to organic when buying these 12 foods.

The USDA and farm and food industry representatives are quick to remind consumers that the government sets allowable pesticide residue limits it deems safe, and the produce for sale in your grocery store should meet those standards. Watchdogs like Environmental Working Group see those limits as too liberal, and see the dirty dozen list as a teaching tool to educate consumers about the benefits of organic food.

Even Environmental Working Group says that the benefits of eating fresh fruits and vegetables outweighs the known risks of consuming pesticide residue. At TheDailyGreen.com, we always favor educating consumers so that we can make the decision for ourselves.

Note: Each annual dirty dozen list reflects testing data from the previous year's harvest, and because some pesticide use is dependent on weather conditions that vary by farm, it may not reflect the pesticide residue on produce in your grocery store. That's why we include not only those fruits and vegetables on Environmental Working Group's current list, but produce that has made the list in the past, as well as information about pesticides used to produce meat, dairy and some other favorite foods that aren't on Environmental Working Group's latest dirty dozen list. In general, tree fruits, berries, leafy greens dominate the list year after year. Since the USDA tests produce after a typical household preparation, fruits and vegetables with thick skins that are removed before eating (melons, avocado, corn, etc.) tend to have the lowest amounts of pesticide residue. If you don't see a favorite food here, check Whats On My Food, a project of the Pesticide Action Network that makes the same USDA pesticide residue testing data available in an easy-to-use database.


You can read in the link what fruits and vegetables you should eat organic
http://www.thedailygreen.com/healthy-eating/eat-safe/Dirty-Dozen-Foods#slide-1
 
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